chianti classico docg riserva " seretina "

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CHIANTI CLASSICO DOCG
VINEYARDS ALTITUDE 550 METERS
VINEYARDS AREA 5.00 HA
VINES DENSITY 4.500 PLANTS X HA
VINE TRAINING SISTEM GUYOT
VINES 95% SANGIOVESE
5% MALVASIA NERA
QUANTITY OF GRAPES
FOR PLANT 0.8/1 KG
HARVEST-TIME 1-2 WEEK OF OCTOBER
MANNER GRAPE
HARVESTING MANUAL
WINE-MAKING IN STEEL AND CONICAL
WOODEN TRUNK TANKS
ALCOHOLIC FERMENTATION FOR ABOUT 25 DAYS
POST – FERMENTATION LONG MACERATION
FERMENTATION
TEMPERATURE 26°/28°
AGEING IN 10 AND 5 HL SLAVONIAN OAK BARRELS
AGEING TIME 36 MONTHS
REFINING IN BOTTLES FOR 6 MONTHS
PAIRINGS LONG COOKING FOODS