A single cask bottling of 21 year old Longmorn single malt Scotch whisky, released as part of the Old Particular range. This was distilled in December 1994 and left to mature in a refill hogshead until September 2016, when it was bottled by Douglas Laing with an outturn of 265 bottles.
Nose: A fruit-forwards whisky, with notes of apple, orange and plum, with a little hint of flaky pastry on the side.
Palate: Fruit notes remain up front, backed up by sugared almonds and Bounty bars.
Finish: Crushed walnut, mint, white chocolate.